If everything is bigger in Texas, from cars to homes, to land, then surely that same principle applies to our favorite morning brew. With No. 4 St. James’ Texas Brand Coffee, the brand claims it’s so epic that it deserves the big Texas label.
This particular coffee is produced in small batches of the premium, organic ground coffee that begins its life on tiny farms in Chiapas, Mexico. Each bean is grown on a family farm harvested by indigenous farmers who grow their product under fair trade standards. The beans then make their way to Big Bend Coffee Roasters in the painfully artistic town of Marfa where they are then roasted, ground, and bottled for No. 4 St. James.
What results is a delicious and bold roasted coffee that gives off a sweetly aromatic smell. It’s a perfect cup to start your day with, relying on its peppy caffeine kick, or to savor an afternoon pick me up.
Though it isn’t just about the taste as this coffee looks great as well. Bundled up in No. 4 St. James stunning French made aluminum packaging crowned with real pewter labels, it is a striking statement when placed in any kitchen or cafe or stood on any desktop. Its bottle is also recyclable and has a food grade interior lining and an LDPE plug for freshness, so you want to keep it long after your coffee is gone.
Each bottle of Texas Brand Coffee yields about 16 eight ounce cups of the sweet brown stuff. As it’s made in limited quantities, you’ll want to get your hands on some fast.