We’ve all put our dinner plans at risk by forgetting to defrost ingredients ahead of time. If you don’t choose to scrap your plans altogether, you may try to run water over your frozen item, but then you’re washing away key nutrients, minerals, and flavor. You could also defrost it in the microwave, but we all know that microwaves simply don’t defrost evenly, leaving certain areas frozen while other areas heat close to cooking temperatures. Not to mention the fact that both of these methods are exceptional ways to spread dangerous bacteria and other contaminants.
The Yeti Touch Fast Defrosting Tray offers a great alternative, quickly and safely defrosting even rock-hard meat with no electricity or heat source of any kind. Composed of a polypropylene tray and an aviation aluminum-alloy covering with enamel coating, this innovative product literally pulls the cold and frost away from frozen ingredients.
A frozen steak that would take 25 minutes to defrost naturally can be ready to cook in as few as 10 minutes with the Yeti Touch, channeling unsanitary runoff into a secure area. For added convenience, this product doubles as a cutting board, allowing you to instantly chop your defrosted steak for fajitas.