Who doesn’t want to relive the glory of eating sugar-coated cereal in front of your favorite Saturday morning cartoon? But, as adults, many of us opt for healthier options that are decidedly less tasty and fun.
Eager to have their cereal and eat it too, Magic Spoon founders Gabi Lewis and Greg Sewitz embarked on a year of research to develop a low-sugar sweetened cereal option that won’t break your sensible diet. Each serving of Magic Spoon delivers 12 grams of protein but only 110 calories and 3 grams of carbohydrates. The secret is in Magic Spoon’s milk/whey protein blend and sugar substitutes such as stevia, allulose, and monk fruit extract.
Even better, Magic Spoon Cereal comes in four different flavors that are guaranteed to take you back to a simpler time. Whether you go for frosted, fruity, cocoa, or cinnamon, you’ll get an all natural treat with zero gluten.