Angel’s Envy is a relatively new player in the whiskey industry, but it has developed a strong following of aficionados since opening its distillery doors in 2010. Well-regarded for its signature tasting notes that blend ripe fruits and bitter chocolate, it has recently launched a new edition: the Angel’s Envy 10-year cask strength whiskey.

As the name of this release implies, the Angel’s Envy 10 cask strength whiskey has been aged for a cumulative ten years to deliver a complex and full-bodied flavor profile. Distilled in a combination of American white oak and port wine barrels, the result is a reflection of the patience and precision inherent in high-quality whiskey production.

This timeless approach to craftsmanship shines through with each sip of Angel’s Envy 10-year cask-strength whiskey, which is recommended to savor after 15 to 20 minutes of rest. Whether drinking neat or with a dash of water or ice, it presents a rich and eclectic experience on the nose and palate.

For the scent, the Angel’s Envy 10 cask strength whiskey opens with a blend of sweet cinnamon toast and creamy fruit nougat, with a hint of nuts setting the tone for the palate. Here, elements of ripe, fruity apricots and crème brûlée set the stage for the port-infused finish that gives this such a unique character.

Representing the distillery’s 14th edition, and a crown jewel in their annual Cask Strength Archives releases, the Angel’s Envy 10 cask strength captures the brand’s legacy in style.

For more news, check out The BigShǝBàng 30 Year Whiskey.